New Food Books
Here are a few Weird Eats-friendly books that are due on the shelves soon or recently released. Stay tuned for a review of In Bad Taste? It's coming up in the next week or two, right here at Weird Eats.
In Bad Taste?: The Science and Adventures Behind Food Delicacies
by Massimo Francesco Marcone
Key Porter Books (May 28, 2007)
Top Secret Restaurant Recipes 2: More Amazing Clones of Famous Dishes from America's Favorite Restaurant Chains
by Todd Wilbur
Plume (December 26, 2006)
The Mini Ketchup Cookbook
by Cameron Pearl
Running Press Book Publishers (November 30, 2006)
Comments