eggbaconchipsandbeans
You've gotta admire people who zero in on an extremely specialized topic and work it to death. Well, you don't have to admire them, actually. But for some reason, I do.
Take Russell Davies, for instance. He's a British chap who works as an account planner, whatever that is (apparently something to do with advertising). Russell publishes a number of Web sites devoted to, as he puts it, "reflecting some of my strange obsessions."
The most notable of these, for our purposes, is eggbaconchipsandbeans. This is a site solely devoted to reviewing - in living color - eateries that offer something called a "fry-up". If you've been paying attention up to this point, you might have guessed that a fry-up is a meal composed of...eggs, bacon, chips, and beans.
This sort of thing is apparently quite a common breakfast meal in Russell's part of the world. On this side of the Atlantic, the notion of eating beans and chips (French fries) for breakfast almost falls into the category of weird eats. But, then again, we all like what we like.
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