Serving Time - Prison Cookbook

To call Serving Time a prison cookbook might be a little misleading, as it suggests that perhaps prisoners were involved in the making of the cookbook. In fact, the volume of more than 500 recipes is the work of staff members at Wisconsin's Racine Correctional Institution and Sturtevant Transitional Facility.

For more information on the cookbook, check out this article from the Racine Journal Times. If you're looking to actually buy the book, that might be a little trickier. It doesn't appear to be listed at the major online booksellers.

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Comments

[Bill]

i was in prison and made a lot of recipes my self they are actually really good i still make them out here because they are quick and easy. im in college now so its good to have quick snacks! i was in st. cloud and lino lakes in minnesota!! hope everyone can enjoy some good ol prison thought up food lol!!